ACID LED CIDER/ SIDRA ACIDIFICADA Style/ Estilo: – La acidez, la frescura y el sabor a fruta cítrica o tropical son las características que la definen, pero puede contener algo de amargor y astringencia de los taninos para equilibrarla. – Tradicionalmente del este de Inglaterra y Europa Central, pero también se elabora en EE.UU., Australia…
Categoría: Sidrs
LA SIDRA DE PAPEL, MORE THAN LABELS/ La Sidra de Papel, más que etiquetas
The history of «La Sidra de Papel» (“Paper Cider”) begins with Fernando Paredano, a great enthusiast of cider and its culture, peeling off a label in a cider house in Cimadevilla (Gijon) in 2001, when the first cider labelling law had just come into force and when it was still being debated whether it should…
V SAGARDO FORUM
As in Asturias, cider is part of the culture, gastronomy and way of living in the Basque Country, which leads to the celebration of important international fairs such as Sagardo Forum, celebrated in Guipuzcoa every second year to bring together the most relevant professionals from diverse disciplines related to cider. Al igual que en Asturias, la…
I INTERNATIONAL CIDER SUMMIT ASTURIES/ I Cumbre Internacional de la Sidra de Asturias
A total of 13 world cider producing regions- France, Italy, USA, Norway, Germany, UK, Latvia, the Netherlands, Sweden, Austria, the Basque Country, Cantabria and Asturias- were represented at the I International Cider Summit Asturias, which was held in Gijón between 20th and 26th March this year. In this event, which was attended by cider makers…
XII INTERNATIONAL HALL OF GALA CIDERS/ XII Salón Internacional de Sidras de Gala
The twelfth edition of the International Hall of Gala Ciders took place in Gijon between 29th September and 2nd October 2022. During these four days, 71 cidermakers from 21 countries came together in our town and presented 230 ciders for the competition, which have worldwide representation of drinks that mean a way of enjoying products…
CIDER IN LATVIA/ La sidra en Letonia: MR. PLUME
«We are plums, but we love apples»! Behind this original motto based on the pun «plume/plum» we find the couple Maris and Dace Smiltniece Plume, cider makers in this family business that bases its production on quality, not quantity, and on a totally ecological and artisanal process: grafting and planting apple trees, tending the orchard,…
Ciderayalga 