Cider World Frankfurt, the most important cider industry meeting in the heart of Europe was held on 25th and 26th April this year. Cider World Frankfurt, el encuentro más importante del sector de la sidra en el corazón de Europa, se celebró los días 25 y 26 de abril de este año. On Friday 25th,…
Categoría: Apfelwein
LA SIDRA DE PAPEL, MORE THAN LABELS/ La Sidra de Papel, más que etiquetas
The history of «La Sidra de Papel» (“Paper Cider”) begins with Fernando Paredano, a great enthusiast of cider and its culture, peeling off a label in a cider house in Cimadevilla (Gijon) in 2001, when the first cider labelling law had just come into force and when it was still being debated whether it should…
CIDER WORLD’ 24
The new edition of Cider World has just taken place on 26th and 27th April in Frankfurt, Germany. This year, for the first time in Europe, there was a seminar led by the ciderologist Gabe Cook with the aim of obtaining the first level of certification as a Cider Professional or Pommelier. La nueva edición…
V SAGARDO FORUM
As in Asturias, cider is part of the culture, gastronomy and way of living in the Basque Country, which leads to the celebration of important international fairs such as Sagardo Forum, celebrated in Guipuzcoa every second year to bring together the most relevant professionals from diverse disciplines related to cider. Al igual que en Asturias, la…
I INTERNATIONAL CIDER SUMMIT ASTURIES/ I Cumbre Internacional de la Sidra de Asturias
A total of 13 world cider producing regions- France, Italy, USA, Norway, Germany, UK, Latvia, the Netherlands, Sweden, Austria, the Basque Country, Cantabria and Asturias- were represented at the I International Cider Summit Asturias, which was held in Gijón between 20th and 26th March this year. In this event, which was attended by cider makers…
CINVE 2022
The 18th edition of the International Competition of Wines, Vermouths, Vinegars and Ciders (CINVE) took place in Madrid on 25th and 26th November. During the 3rd International Cider Competition, in which Eduardo Vázquez Coto participated as technical director, 12 Silver Medals, 14 Gold Medals, 7 Grand Gold Medals and one Grand CINVE were awarded, 11…
XII INTERNATIONAL HALL OF GALA CIDERS/ XII Salón Internacional de Sidras de Gala
The twelfth edition of the International Hall of Gala Ciders took place in Gijon between 29th September and 2nd October 2022. During these four days, 71 cidermakers from 21 countries came together in our town and presented 230 ciders for the competition, which have worldwide representation of drinks that mean a way of enjoying products…
IX CIDER FAIR IN A ESTRADA/ IX Feira da Sidra en A Strada
The Cider Fair in A Estrada (Galicia) was held again on 4 June, after two years of forced stoppage, and it exceeded all expectations. According to the organisers, some 3,000 people gathered in the town hall square in the morning, to which should be added those who came back in the evening. The large number…
WORLD CIDER DAY/ Día Mundial de la Sidra
World Cider Day is an international event celebrating an appreciation and love for cider, the alcoholic drink made from fermented apple juice, which is enjoyed in more than 20 countries around the globe. The historical beverage that has for the last several years experienced a renaissance continues to grow more popular every day. It is celebrated…
COLD BREW CIDER/ Infusión fría de sidra
«Cold brew» means cold beverage, usually tea or coffee, the main characteristic of this method being that it never comes into contact with hot water, as is the case with iced drinks. The process consists of infusing ground coffee or tea with water at room temperature for a prolonged period of time, preferably 24 hours,…
CIDER IN SALENOR ’22/ La sidra en Salenor ’22
One more year, cider was present at the Northern Food and Equipment Show (SALENOR) held at the Magdalena Exhibition and Conference Pavilion in Avilés, Asturias. This biennial meeting of the hotel, catering, confectionery and bakery industries, which began in 2009, was held from 21 to 23 February 2022, thus taking place in even-numbered years. Un…
ASTURIAN CIDER MUSEUM: 25th ANNIVERSARY/ Museo de la Sidra de Asturias: 25º aniversario
The Cider Route is the ideal plan for learning everything about the excellent Asturian drink. You can watch the daily routine of the llagares (the places the cider is made) and the pomaradas (the apple orchards), taste the cider directly from the barrel and even learn to serve it. Many llagares and orchards are found in the famous “Cider Region”, an…
Ciderayalga 