CIDERCON 2024

The 14th annual CiderCon, the world’s largest cider conference with nearly 1,000 cidermakers from across the world, was held in Portland from 17th to 19th January, as part of the Oregon Cider Week Special Edition. Del 17 al 19 de enero se celebró en Portland, en el marco de la edición especial de la Semana…

THE RISE OF HOME-MADE CIDER IN ASTURIAS/ El auge de la sidra casera en Asturias

Homemade cider is a trend and is rapidly recovering the artisan tradition in Asturian towns and villages, but with hitherto unknown quality standards. According to Oscar Florez, representative of the Association for the Promotion of Traditional Asturian Cider, there are more than five hundred amateur cider makers in the Principality, many of them young people…

CIDER FESTIVAL IN VALDESOTO/ Fiesta de la Sidra en Valdesoto

Under the motto «Valdesoto with Cider», the festival in support of our native drink took place in La Casona de Leceñes, Siero, on Sunday 30th April,  after three years without being able to be held. Bajo el lema “Valdesoto con la Sidra”, el domingo 30 de abril tuvo lugar en La Casona de Leceñes, perteneciente…

MADRID DRINKS UP ASTURIAS/ Madrid se bebe Asturias

2023 begins by highlighting the importance of Asturian cider in Madrid. Moments to taste the gastronomy of our region and pair it with the best of our drink par excellence. 2023 comienza poniendo en relieve la importancia de la sidra asturiana en Madrid. Momentos para degustar la gastronomía de nuestra región y maridarla con lo…

ASTURIAN SPARKLING CIDER/ Sidra Espumosa Asturiana

Natural sparkling cider is a dry, brut-type cider, term which identifies apple products undergoing a two-stage fermentation and contain less than fifteen sugar grams per litre. According to the container where the second fermentation takes place, there are two production methods: the traditional or champenoise method, inside the bottle; and the Charmat or granvas method,…